Contact at 3 locations: NORTH YORK: 647-748-5333; PICKERING: 905-831-8000; SCARBOROUGH: 416-759-5999

(1)Shrimp paste on sugar cane / (3) grilled ground beef in Betel leave / (1) bean curd with shrimp paste, (1) Vietnamese sausage / vermicelli noodles with vegetables served with fish sauce

$15.00

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